Food waste is a huge problem in the food supply chain. ReFED also says that, every year, 52 million tons of food goes into to landfills and 10 million tons is discarded or left unharvested on farms.
Furthermore, the U. We believe that granular data about products at different hierarchies will reduce waste from the very beginning of the food supply chain. This creates opportunities to pinpoint where food waste may be occurring and to take action to stop it cold. For example, you can add information about critical tracking events and specific product attributes.
This creates an all-important product pedigree that can aid in stopping food waste by reducing spoilage, monitoring shelf life, and making sure the value of every food product is optimized. The important result of a digital supply chain with digital assets is supply chain visibility. And frankly, the food and beverage industry needs to improve supply chain visibility. From there, the opportunities are virtually limitless. Use your data for data analytics.
Use it to communicate with consumers. Use it to boost your bottom line and secure your brand. Contact us today to learn more about decreasing food waste and increasing value through visibility in a digital food supply chain. Supply Chain Visibility Means Less Food Waste The important result of a digital supply chain with digital assets is supply chain visibility.
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