
WEIGHT: 61 kg
Bust: E
1 HOUR:80$
Overnight: +30$
Services: Strap-ons, Games, BDSM, 'A' Levels, Golden shower (out)
With over 20 years of experience in the sushi industry, Chef Nguyen has developed a unique style of sushi-making that blends traditional techniques with modern flavors and ingredients. Coming from Nobu San Diego, he is known for his use of locally sourced, sustainable seafood and his commitment to using only the freshest, highest quality ingredients. His passion for sushi and dedication to his craft has proved him as a reputable sushi chef at Pacific Point, Lobby Bar.
Discounted select food and beverage options. Elevate your golf game. Combined with food, drink, and music, this immersive premium golf experience creates a relaxed atmosphere with an element of playful competition.
Relax poolside in the ocean breeze while savoring culinary classics, refreshing handcrafted cocktails, and beautiful coastal views. Located on the lobby level, Aviara Market features a variety of freshly made pastries, coffee, sandwiches and snacks.
Enjoy an array of culinary items along with a unique collection of apparel and gifts. Looking for a fine dining experience in the comfort of your hotel room or suite? Room service at our San Diego hotel features an extensive menu, available any time of day, that is ideal for time-zone-hopping travelers visiting the San Diego area, impromptu meetings or quiet, private dining. Resort Dining. Reserve Experiences.
Let your culinary exploration take flight at our coastal resort, where an array of fresh, locally inspired cuisine awaits you. Ponto Lago Locally sourced cuisine with a coastal flair is the cornerstone of this fine dining Baja-inspired experience. Learn More.